HomeRecipesCreamy Tomato Chicken
Creamy Tomato Chicken
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The buzz and excitement of back to school and the start of Fall means families are looking for quick, easy meals that are cozy and comforting. This one pan dish is ready in under 20 min, and clean-up is a breeze! Make sure to serve with crusty bread to mop up that luscious sauce.   


Ingredients
1 tbsp
oil
1 lb (450 g)
boneless, skinless chicken thighs
Sea Salt, to taste
Black Pepper, to taste
3 tbsp
tomato paste
1 12 cups
water
14 cup
half & half cream (10%)
4 cups
baby spinach

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a Sauté Pan, heat oil over medium-high heat. Season chicken with salt and pepper; add to pan. Cook until lightly browned, about 3 min per side.
  2. Meanwhile, whisk together seasoning, tomato paste, and water. Add to pan once chicken has browned. Reduce heat; stir to coat, scraping up any bits from the pan.
  3. Cover; simmer, stirring occasionally, until chicken is cooked through, about 5 min.
  4. Uncover and stir in cream. Add spinach, a handful at a time, stirring until wilted.
Nutritional Information

Per serving: Calories 250, Fat 10 g (Saturated 2 g, Trans 0.1 g), Cholesterol 95 mg, Sodium 440 mg, Carbohydrate 14 g (Fiber 3 g, Sugars 1 g), Protein 27 g.

Creamy Tomato Chicken
18 min
4 servings
-$0.51/serving
What you'll need
Lemon Garlic Chicken Seasoning (Pack of 3)Lemon Garlic Chicken Seasoning (Pack of 3)
Lemon Garlic Chicken Seasoning
(Pack of 3)
74 Reviews
$12.95
Sauté PanSauté Pan
Sauté Pan
49 Reviews
$110.95
HomeRecipesCreamy Tomato Chicken
Creamy Tomato Chicken
Recipe description
Creamy Tomato Chicken
Share it!

Ingredients
1 tbsp
oil
1 lb (450 g)
boneless, skinless chicken thighs
Sea Salt, to taste
Black Pepper, to taste
3 tbsp
tomato paste
1 12 cups
water
14 cup
half & half cream (10%)
4 cups
baby spinach
18 min
4 servings
-$0.51/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a Sauté Pan, heat oil over medium-high heat. Season chicken with salt and pepper; add to pan. Cook until lightly browned, about 3 min per side.
  2. Meanwhile, whisk together seasoning, tomato paste, and water. Add to pan once chicken has browned. Reduce heat; stir to coat, scraping up any bits from the pan.
  3. Cover; simmer, stirring occasionally, until chicken is cooked through, about 5 min.
  4. Uncover and stir in cream. Add spinach, a handful at a time, stirring until wilted.
What you'll need
Lemon Garlic Chicken Seasoning (Pack of 3)Lemon Garlic Chicken Seasoning (Pack of 3)
Lemon Garlic Chicken Seasoning
(Pack of 3)
74 Reviews
$12.95
Sauté PanSauté Pan
Sauté Pan
49 Reviews
$110.95
Nutritional Information

Per serving: Calories 250, Fat 10 g (Saturated 2 g, Trans 0.1 g), Cholesterol 95 mg, Sodium 440 mg, Carbohydrate 14 g (Fiber 3 g, Sugars 1 g), Protein 27 g.

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